12:21 AM
26052021 in the direction of the conclusion of the proofing preheat the oven to 350 F Brush the top with milk and bake for about 3040 minutes or until the top is lightly browned You can use egg wash if you like Once baked leave to cool for about 1015 minutes in the pan then removed the bread and place on a wire rack to cool completely
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WOOL ROLL BREAD ROTI VIRAL DAN KEKINIANSourdough Wool Roll Bread May 26 2021 by myloveofbaking Category bread Ingredients For the starter 10g starter 60g flour 40g water For the dough 320g all purpose flour 100g starter or all of the above starter is fine too 70g sugar 12 tsp salt 80ml milk 2 medium eggs
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Sourdough Wool Roll Bread MyLoveOfBaking
httpsmyloveofbakingcom
26 Mei 2021 For the dough 320g all purpose flour 100g starter or all of the above starter is fine too 70g sugar 12 tsp salt 80ml milk 2 medium eggs
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